**CHEF?S CHOICE ITEMS CHANGE WEEKLY**
Hours: 10:00AM ? 2:00PM
$44.95 (Adults)
$20.00 (Children 6-12)
Children 5 and under free
Price includes Champagne & Mimosas
For Reservations: (630)-571-0000
Herb Rubbed prime ribs of beef (Gf)
Horseradish cream Sauce & Brandy Cabernet Au
Brown Sugar and Bourbon Glazed Steamship of Ham
Assorted gourmet mustards
Chef Choice pasta & two sauces: Broccoli, mushroom, spinach, onions, green peas,
sand-dried tomatoes, grilled chicken, sausage, parmesan cheese
Farm fresh eggs with a selection of bacon, jalapeno peppers, ham, bell peppers, mushrooms,
onions, spinach, diced tomatoes and mozzarella cheese & cheddar
Assorted Bagels and dinner rolls
Eggs Benedict with Hollandaise
Applewood smoked bacon (GF)
Pork links sausage (GF)
O?Brien potatoes (GF)
Scrambled Eggs (GF)
Cheese Blintzes assorted Fruit Toppings
French toast
Berry Compote & Maple Syrup
Whipped cream, cream cheese, peach sauce, bleu berry sauce, strawberry sauce,
fresh sliced strawberries, whipped sweet butter
Traditional Caesar (GF)
Shaved parmesan, tomato basil chutney, anchovies w herbal focaccia croutons
Baby Kale Salad (GF)
Mandarin Oranges, Candied Pecans, Fresh Strawberries, Blood Orange & Maple Vinaigrette
Cilliegine Cucumbers Salad (GF)
Grape tomato, cucumbers, Cilliegine cheese with basil vinaigrette
Chef Salad Choice
Chef Choice Chicken
Chef Choice Fish
Chef Choice Beef
Chef Choice Two: Sides
Garlic Mashed Potatoes (GF)
Grilled Vegetables (GF)
Imported & Domestic Cheeses
Fresh Seasonal Sliced fruit (GLUTEN FREE)
Oysters on the 1/2 Shell (GLUTEN FREE)
Smoked Salmon (GF)
Cocktail Shrimp (GF)
Assorted Mini Pastries, European tortes, Chocolate Dipped fresh fruit,
Petit Fours, New York cheese cake
Freshly brewed coffee and juice included in price
Sunday Oct 25, 2020
10:00 AM - 2:00 PM CDT
Available from 10am - 2pm in our Ballroom
$44.95 for adults, $20 for children ages 6-12 (5 and under are free)
The Drake Oak Brook Hotel
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